Gluten Free Snack

Many of you saw this picture yesterday from my Instagram and wanted the recipe...

This was one of those recipes I found on Pinterest and like any recipe I find on Pinterest, I'm usually a little hesitate as to how it is really going to taste. Thankfully this one was a keeper and the result looked true to the recipe picture too which is always a good sign. Below is a screenshot of the recipe I followed and if you click on the picture it will direct you to the original website that contains this recipe.

Even Todd liked these which surprised me since he usually dislikes gluten free foods. Hope you enjoy them as much as we do! Just don't eat them all at one time!

Enjoy!

-Sara 

Spring Break or Winter Break?

I'm on spring break and it is oh so glorious. However, the weather could be much warmer if I had it my way but it is what it is. Since the break is the week before Easter this year, I decided not to fly south to warmer territories but rather just stay in town which has been nice. I've been able to get things done that during a normal work week I'm either to tired to do or simply forget.

For those of you that don't see me on a daily basis, you have missed out on my hair crisis. To me it felt heavy and hopeless but others just said the color was fading and really red. It would not curl and had terrible split ends. It was time for a new do. So during this break, I got a solid color done plus more layers and added a little bang action. I'm loving it!

I'll be back soon with some great books I'm reading and one yummy recipe snack for all you gluten free fans! 

Happy hump day!

-Sara